Step-by-Step Guide to Prepare Super Quick Homemade Tasty Paniyarams - Free Download

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We hope you got benefit from reading it, now let's go back to tasty paniyarams recipe. You can have tasty paniyarams using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Tasty Paniyarams:

1. Take 200 grams of suji/ rava/ semolina.
2. Take 1 cup of dahi/ sour curd.
3. Use 1 cup of chopped vegetables.
4. Prepare 1 tablespoon of mustard seeds.
5. Get leaves of Few curry patta.
6. Provide of Salt.
7. Use of Cooking oil.
8. Take of Water.
9. Prepare of Finely minced green chillies.

Steps to make Tasty Paniyarams:

1. In a bowl add suji, water, curd and mix well. Keep the batter thick..
2. Add all the vegetables, salt, and green chillies to the mixture. Keep the batter for 10-15 minutes..
3. You can use capsicum, onions, tomatoes, carrots, beans etc. Vegetables as per the availability..
4. Heat oil in a frying pan and make tadka. Add mustard seeds and curry patta leaves to the heated oil. Add the tadka to the Paniyaram batter..
5. Heat the Paniyaram pan and grease all the moulds. Add small scoop of batter to each one..
6. Flip the sides with a knife or stick. Cook it on medium flame for 5-7 minutes. Cover it with a lid to prepare them well. Turn them brown and serve with nariyal chutney or ketchup..

This is very tasty and easy to. Tamil style Recipe for Crispy Chettinad Kuzhi Paniyaram. Using home made batter from scratch. The nice crispy crunchy Kuzhi Paniyaram is a very popular dish in Tamilnadu. Paniyaram pan is also known as Appe pan in some demographics and Aebleskiver pan in other I recommend cast iron paniyaram pan with lid (which I use) so we can make all the below amazing.

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